Our Menu
Food
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Charcuterie & Grazing Boards
Savory
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Vegan Grazing Board
Seasonal vegetables (roasted carrots, bell peppers, cucumbers); Hummus, olive tapenade, avocado spread; Vegan cheeses (cashew-based); Seasonal fruits (berries, apples, pears); Gluten-free crackers and artisanal bread
Omnivore Grazing Board
Artisan cheeses (brie, blue cheese, cheddar); Cured meats (prosciutto & salami); Seasonal fruits and nuts, Olive tapenade, fig jam; Sourdough bread and artisanal crackers
Seafood Grazing Board
Smoked salmon, shrimp cocktail, Imported Canned Fish; Cream cheese spreads, capers, dill; Artisan breads, bagel chips; Pickled vegetables, olives, roasted nuts
Wine
$10
Wine Option
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$10
$10
Wine Option
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$10
$10
Wine Option
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$10
$10
Wine Option
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$10
$10
Wine Option
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$10
$10
Wine Option
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$10
$10
Wine Option
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$10
Food
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Gumbo
Signature Specialties
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For Catering
$150 - $200
Small Group (10-20 people)
Chicken & Sausage Gumbo
$150 - $200
$250 - $300
Seafood Gumbo
$250 - $300
Medium Group (25-50 people)
$350 - $450
Chicken & Sausage Gumbo
$350 - $450
$500 - $650
Seafood Gumbo
$500 - $650
Large Group (100+ people)
$800 - $1,000
Chicken & Sausage Gumbo
$800 - $1,000
$1,200 - $1,500
Seafood Gumbo
$1,200 - $1,500
Baked Cornbread
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Hot Water Cornbread: $2
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$3 per piece; Dessert (Varying
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Seasonal) $5 per serving
Add-ons:
Baked Cornbread
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Hot Water Cornbread: $2
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$3 per piece; Dessert (Varying
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Seasonal) $5 per serving
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Charcuterie & Grazing Boards
Signature Specialty
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Southern-Themed Grazing Platter
Pimento Cheese Spread
A rich, creamy blend of sharp cheddar, mayonnaise, and diced pimentos, spiced with a bit of cayenne for extra Southern kick.
Pickled Okra
Crunchy, tangy, and slightly spicy pickled okra spears.
Include a side of whipped honey butter for extra flavor.
Buttermilk Biscuits
Soft, flaky mini buttermilk biscuits, perfect for spreading with pimento cheese or butter.
Include a side of whipped honey butter for extra flavor.
Smoked Sausage
Thinly sliced smoked sausage, andouille or kielbasa.
Deviled Eggs
Classic deviled eggs
Fried Green Tomatoes: Seasonal
Crispy, fried green tomato slices served with a remoulade dipping sauce for extra flavor.
Cornbread Muffins
Mini cornbread muffins baked with a touch of sweetness.
Top with a sprinkle of green onions or cheddar cheese for garnish.
Grit Cakes
Baked or fried grit cakes with a slightly crispy exterior and a soft, savory inside.
Top with a sprinkle of green onions or cheddar cheese for garnish.
Sweet Potato Chips
Optional Additions:
Fried Chicken Bites, Country Ham , Watermelon Cubes or Slices (seasonal), Pecans & Hot Water Cornbread
$175 - $250
Small Events (10-15 people)
$175 - $250
$350 - $500
Medium Events (25-50 people)
$350 - $500
$700 - $1,000
Large Events (100+ people)
$700 - $1,000
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Charcuterie & Grazing Boards
Sweet
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Chocolate & Fruit Board
Includes dark, milk, and white chocolates, chocolate-covered strawberries, artisan fruit tarts, and macaroons.
Pastry & Baked Goods Board
Features mini pastries, croissants, muffins, and gourmet cookies.
Seasonal Sweet Grazing
Seasonal-themed dessert boards such as fall pumpkin spice treats or summer fruit tarts.
Vegan & Gluten-Free Dessert Board
Cater to dietary needs with vegan chocolate, gluten-free cookies, and raw desserts.
$150 - $200
Small Event (10-15 people)
$150 - $200
$300 - $450
Medium Event (25-50 people)
$300 - $450
$600 - $800
Large Event (100+ people)
$600 - $800
Catering Packages
Pricing
$2,500 for up to 50 guests
Corporate Event & Wedding Packages
$2,500 for up to 50 guests
Includes
Vegan, vegetarian, omnivore charcuterie boards with seasonal fruits, artisanal cheeses, locally sourced meats, nuts, and spreads.
$5,000 for up to 100 guests
Premium Package
$5,000 for up to 100 guests
Includes
Expanded grazing boards with seafood options (smoked salmon, shrimp), artisan bread, dips, and dessert boards.
$8,000–$10,000 for up to 200 guests
Luxury Package
$8,000–$10,000 for up to 200 guests
Includes
Full grazing table setup, dedicated staff for assembly and serving, customized seafood platters (lobster, scallops), drink pairings, and dessert grazing boards.